
Hospitality | 5:00 PM
Appetizers and a cash bar will be available in the concourse.
Reception | 6:00 PM
Doors open with chef-curated food stations.
Induction Ceremony | 7:00 PM
Guest Speaker: Ron Slay
*Please note: $140 of each $200 ticket and $2,400 of each $3,000 table is tax-deductible.
Attire: Cocktail